Menu

Here on Galway’s Quay Street, with its rich trading heritage, we’ve always enjoyed the best of both worlds. The tastiest of local food, sourced from nearby land and sea, and the fine wines and foreign flavours carried to us on the tides from faraway ports in France, Spain, Portugal & Italy.

We’ve created a menu that draws on the very best of those traditions: 28 Day Dry-Aged Sirloin from the grassy plains of Munster, garnished with onions and mushrooms, and our West Cork Duck Leg Confit with spiced red cabbage, prepared in the Pyrenees style, to name some of our most popular dishes. All our steaks are cooked in our special charcoal oven to impart an authentic charred flavour. We have something to suit everyone so please click on the menus tab drop down above. We hope you enjoy and please let us know what you think.

Served from 11:00am-3.30pm (Mon – Fri)

Below is a sample of our menu and is subject to change.

C – COELIAC FRIENDLY | V – VEGETARIAN | SOME DISHES CONTAIN NUTS, PLEASE INFORM YOUR SERVER OF ANY ALLERGIES

Served from 11:00am-3.30pm (Sat- Sun)

Below is a sample of our menu and is subject to change.

C – COELIAC FRIENDLY | V – VEGETARIAN | SOME DISHES CONTAIN NUTS, PLEASE INFORM YOUR SERVER OF ANY ALLERGIES

Served from 5:00pm – 10:30pm (Mon- Sun)

Download a sample of our menu
Below is a sample of our menu and is subject to change.
Our "Not so Early" Early Bird

Runs all night, Every Night. 2 courses for €23.00 or 3 courses for €28.00 per person

STARTERS

Soup C V
Goats Cheese Salad V
Salmon Cake

MAINS

Risotto C V
Market Fish V
Roast Supreme of Chicken
250g Rib-Eye Steak C
(supplementary €7)

DESSERTS

Vanilla Creme Brûlée C
Banoffee Pie
Selection of Mövenpick Ice Cream
Chocolate & Baileys Delice

STARTERS

Hake Tempura ….. €8.95

With pea & mint purée & homemade tartar.

Salmon Cake ….. €8.95

Salmon & creamed potato coated in crispy breadcrumbs. Served with homemade tartar and mixed leaves

BBQ Pork Belly Rib C ….. €8.95

House-smoked barbecue pork belly rib, cooked in the Josper and served with our own barbecue sauce and slaw.

MAINS

DESSERTS

C – COELIAC FRIENDLY | V – VEGETARIAN | SOME DISHES CONTAIN NUTS, PLEASE INFORM YOUR SERVER OF ANY ALLERGIES

Group Menu at Martines

Below is a sample of our menu and is subject to change.
Martine's of Quay Street Group Menu

3 courses for €35

C – COELIAC FRIENDLY | V – VEGETARIAN | SOME DISHES CONTAIN NUTS, PLEASE INFORM YOUR SERVER OF ANY ALLERGIES

BOOK A TABLE

Lunch: Mon – Sat 12.00pm – 3:30pm | Dinner 7 days: 5:00pm – 10:30pm

Reserve a table online | Call to make a reservation